Description
Discover the mouthwatering Family Favorite Lamb Chops with Mint recipe, perfect for family gatherings and special occasions. Succulent grilled lamb chops marinated in a refreshing mint blend create a delicious dish that brings everyone to the table.
Ingredients
Scale
- 8 lamb chops
- 1/4 cup fresh mint leaves, chopped
- 3 cloves garlic, minced
- 2 tablespoons olive oil
- 1 tablespoon lemon juice
- Salt and pepper to taste
Instructions
- In a bowl, mix together the chopped mint leaves, minced garlic, olive oil, lemon juice, salt, and pepper to create the mint marinade.
- Coat the lamb chops evenly with the mint marinade and refrigerate for at least an hour or overnight.
- Heat a skillet over medium-high heat and add a drizzle of olive oil.
- Place the marinated lamb chops in the skillet and cook for about 4-5 minutes on each side or until desired doneness.
- Remove the lamb chops from the skillet and let them rest for a few minutes.
- Garnish with fresh mint and lemon before serving.
Notes
- Choose high-quality lamb chops for the best flavor.
- Let the meat come to room temperature before cooking.
- Use a meat thermometer to check for doneness.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Main Dish
- Method: Grilling or Skillet Cooking
- Cuisine: Mediterranean
Nutrition
- Serving Size: 1 lamb chop
- Calories: 320 Kcal
- Sugar: 0g
- Sodium: 150mg
- Fat: 22g
- Saturated Fat: 8g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 90mg
Keywords: Lamb Chops, Mint, Grilled Lamb, Family Dinner, Mediterranean Cuisine